Thankfully, most of my friends are just as into eating better as I am now (and they’re also very real, meaning we don’t always succeed), but somehow I often still find myself in situations where I’m the lone weirdo. I’m really not a food snob, and it’s none of my business which foods people choose, but I have to wonder, who really is more radical? The one who does what they can (imperfect as it is) to hopefully avoid future health issues? Or someone who already struggles with degenerative diseases due to their diet (often at young ages), and still don’t have a desire to learn more and to make some changes?
Read more from this post: Eight Excuses for Not Eating Real Food
Copyright 2009 Kelly the Kitchen Kop