We all get in a cooking rut now and then and need new recipes to try. You will love this one because it’s bursting with flavor and makes you want to eat a lot of vegetables because it just tastes so good! If you’re eating gluten-free, low-carb, or watching your grain consumption, you’ll especially enjoy this recipe. It can be made with chicken strips or a beef flank, and both are just as good depending on your mood. Enjoy! Keep reading
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