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Meatless Friday: Sloppy Lentils
Monica Portogallo shares a “clean” Sloppy Joe variation for Meatless Fridays, made with lentils and sweetened by dates and sweet potatoes.
Browsing: Cooking with CatholicMom.com
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Meatless Friday: 30-Minute Minestrone
Carolyn Astfalk’s meatless minestrone recipe takes only 30 minutes to make.
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Meatless Friday: Spicy Cauliflower Bites
Culinary Arts students at Mary Help of Christians Academy in New Jersey share a recipe for Spicy Cauliflower Bites (fun football-game food!)
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Meatless Friday: Shrimp with Pineapple Sauce
For Meatless Friday: delicious shrimp with sauce made from fresh pineapple juice, from Karen Ullo.
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Meatless Friday: Baked Shrimp Scampi
For Meatless Friday, try this deceptively simple baked Shrimp Scampi dish.
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Meatless Friday: Split Pea Soup with Hearty Beer Bread
Monica Portogallo shares two healthy, hearty meatless recipes: a vegetarian split pea soup and a hearty beer bread.
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Meatless Friday: Homemade Cavatelli & Tagliatelli
Culinary Arts students at Mary Help of Christians Academy in New Jersey share a recipe for homemade cavatelli and tagliatelli.
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Christmas Chicken Caprese
Bring the colors of Christmas to your table with delicious chicken caprese from Karen Ullo.
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Meatless Friday: Make It Fast!
Our authors’ favorite fast, budget-friendly meatless-meal ideas for busy days.
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Meatless Friday: Oven-fried Finger Food
In this Meatless Friday recipe, Monica Portogallo offers a healthier twist on traditionally fried appetizers.
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Meatless Friday: Pumpkin Ravioli with Brown Butter & Sage
Culinary Arts students at Mary Help of Christians Academy in New Jersey share a video recipe for pumpkin ravioli with brown butter and sage.
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Meatless Friday: Almost-Seared Scallops
Try Deanna Bartalini’s recipe for super simple scallops: a quick Meatless Friday meal.
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Shrimp with Apricots and Roasted Goat Cheese
Karen Ullo’s festive Meatless Friday recipe: delicious shrimp with apricots and goat cheese, perfect for a holiday party.
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Meatless Friday: Rice of Many Colors
Monica Portogallo shares her easy recipe for a colorful plant-based meal
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Meatless Friday: Favorite Veggie Cheeseburger
Delightfully hearty and healthy, this is Cathy Hamilton’s favorite veggie cheeseburger. Try it for your Meatless Friday meal.