Here’s a simple appetizer that is good for you, quick to make, it can be done ahead except for a little last-minute baking time, and is always a hit because the sweet and salty flavors are perfect together!
Good for you, you ask? Yes! Bacon, when purchased from a farmer you trust, who raises pigs out on pasture where they can forage around, is full of nutrients and the fat (lard) is, too!
Copyright 2014 Kelly the Kitchen Kop