Dine Without Whine: Saucy Apple Pork Chops and Snickerdoodles


dine without whine set table

Find more great family recipes and meal planning assistance at Dine Without Whine.

Saucy Apple Pork Chops

Makes 6 servings


2 cups applesauce
1/3 cup sugar
2 tablespoons soy sauce
1 clove garlic minced
1/4 teaspoon ginger
6 boneless pork loin chops (1/2″ thick)
2 tablespoons butter or margarine


1. In a bowl, combine the applesauce, sugar, soy sauce, garlic and ginger; mix well. Pour into a greased 13 x 9 inch baking dish.

2. In a skillet, brown pork chops in butter; place over applesauce mixture.

3. Bake uncovered at 325 degrees for 30 minutes or until meat is tender.
Serve with Stovetop Stuffing and Green Beans


Makes 4 Dozen


1 1/2 cups sugar
1/2 cup margarine or butter, softened
1 teaspoon vanilla extract
2 eggs
2 3/4 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons sugar
2 teaspoons cinnamon


1. Heat oven to 400°F. In large bowl, combine 1 1/2 cups sugar and margarine; beat until light and fluffy. Add vanilla and eggs; blend well. Add flour, cream of tartar, baking soda and salt; mix well.

2. In small bowl, combine 2 tablespoons sugar and cinnamon. Shape dough into 1-inch balls; roll in sugar-cinnamon mixture. Place 2 inches apart on ungreased cookie sheets.

3. Bake at 400°F. for 8 to 10 minutes or until set. Immediately remove from cookie sheets.

Find more great family recipes and meal planning assistance at Dine Without Whine.


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