Oatmeal Breakfast Recipe — Fast Superfood Version!



Want to know how to make perfect oatmeal?  Here’s a superfood oatmeal breakfast recipe that is quick and easy, and you can feel good about feeding it to your family.  This oatmeal is loaded with nutrients and tastes like a light morning custard!

When Mom was sick last summer we spent a lot of time trying to find something that sounded good to her, and one thing she liked once in a while was oatmeal.  I never used to like it much (except for this healthy baked oatmeal recipe, or “apple pie oatmeal”, everybody loves that!), but this stove-top version really grew on me and now I love it.

Click here for the recipe.

Copyright 2015, Kelly the Kitchen Kop

Image by Kelly the Kitchen Kop, All rights reserved.


About Author

We welcome guest contributors who graciously volunteer their writing for our readers. Please support our guest writers by visiting their sites, purchasing their work, and leaving comments to thank them for sharing their gifts here on CatholicMom.com. To inquire about serving as a guest contributor, contact Lisa@CatholicMom.com.

1 Comment

  1. This recipe looks tasty – I will be trying this one soon. Last fall, I stopped buying boxed cereal and started soaking oatmeal, using a more basic recipe. It was actually much easier than I thought it would be, once I got into the rhythm of doing it most nights. I anticipated resistance from my 4 children, but they were pretty good about it and actually started preferring (and requesting) soaked oatmeal. I know I feel better physically with soaked grains.

Leave A Reply

Notify me of followup comments via e-mail. You can also subscribe without commenting.