Veronica is a food writer, food blogger, amateur food photographer, recipe contest winner, college graduate, bookworm, catholic, mother and wife. She is a lover of freshly baked bread, Krispy Kreme donuts, a great cup of coffee, fried chicken and all that is comfort food. Visit her at her website My Catholic Kitchen or like her on Facebook. Veronica lives in Virginia Beach with her husband, teenage daughter, two turtles and rescue dog Meeka.
Try this creamy soup featuring some of winter’s sweetest vegetables!
Here’s a Meatless Friday dish you can enjoy any time of the day!
I entered the cafeteria at St Pius X School with my trusty mixer tucked under my arm. I heard the familiar hum of another mixer already at work. The smell
Looking for a healthy snack? Veronica Gantley has one that you can make in the comfort of your own kitchen!
Join us for the last of our Year of Faith saints highlight from Veronica Gantley. This month, we have New York Style Cheesecake to go with it. Yum!
Veronica Gantley has the perfect recipe for Honey Roasted Acorn Squash.
Veronica Gantley highlights Venerable Pierre Toussaint and shares a recipe in honor of the Year of Faith.
It’s Fall, and time for comfort foods! Check out Veronica Gantley’s classic recipe for Sloppy Joes, a family favorite.
In her ongoing series for the Year of Faith, Veronica Gantley celebrates the life of Bl. Junipero Serra with an awesome Chicken Paella recipe.
To celebrate Blessed Mother Teresa’s feast day, here’s a great recipe for your Domestic Church!